This is an amazingly easy, yet super healthy, gluten-free pancake recipe that my kids (2 & 4) love! We call it Pancake Nirvana. I like to serve these flour fee pancakes with turkey sausage and diced apples.
Healthy Pancake Nirvana Recipe:
Healthy Pancake Ingredients:
1/2 tsp. ground cinnamon
1 tsp. vanilla extract
1/2 cup rolled oats
1 tsp. pure maple syrup
Gluten-Free Healthy Pancake Directions:
In a small mixing bowl, mash one banana. Add two whole eggs, 1/2 tsp. ground cinnamon and 1 tsp. vanilla; whisk well to combine. Stir in 1/2 c. plain, uncooked oats and let rest for 2 minutes. Spoon 4, 1/4 cup portions of mixture onto hot, greased griddle and fry.
While pancakes fry, dice one apple into a microwave safe bowl. Top with 1/2 tsp. ground cinnamon and 1 tsp. pure maple syrup and stir. Microwave apple on high for 90 seconds.
Serve pancakes with apple topping.
This makes 4 kid servings or 2 adult servings of gluten-free pancakes.
I hope you family enjoys these pancakes? What is your favorite breakfast recipe?
Guest post by Jen Sieve-Hicks, Co-Founder of KIDzOUT, a mom based app for families on the go!