June 6th is National Applesauce Cake Day! A great day to enjoy a forgotten treat. Applesauce cake is quick and easy to make for breakfast or an afternoon snack. If you haven’t heard of it before, applesauce cake is a light, fluffy, spiced cake. For all you non-cookers out there, this easy applesauce cake recipe is almost fool proof!
The Origins Of National Applesauce Cake Day
Applesauce cake became popular during World War I and was promoted as patriotic because some ingredients were limited at the time. Applesauce is great substitute for butter because it adds the natural sweetness and moisture to any recipe. I tried this recipe and loved it! The flour can be replaced with gluten free flour if you have a gluten allergy and it tastes just as delicious. This applesauce cake takes one hour to complete including the preparation and baking time. It is so good you will want to make it year round, not just June 6th!
Applesauce Breakfast Cake- A Simple Breakfast Spice Cake
This apple sauce cake is not too sweet so it can be served for breakfast without any guilt. But is also a great dessert cake. So enjoy as you like!
Easy Applesauce Cake Ingredients:
- ½ cup butter
- 1 cup white sugar
- 1 cup chilled applesauce
- 2 cups all-purpose flour (gluten free flour can be substituted!)
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ¼ ground cloves
- ½ cup raisins (optional)
- ½ cup chopped walnuts (optional)
How To Make Applesauce Cake:
- Preheat oven to 350 degrees F.
- In a large bowl, mix butter and sugar until smooth. Add applesauce and mix well. Stir in flour, soda, and spices. Fold in nuts and raisins (optional).
- Pour the applesauce cake batter into a greased and floured 8 inch square pan. Bake at 350 degrees F for 40 minutes or until toothpick inserted in the center pulls out clean. Serve applesauce cake warm.
Printable Recipe For Easy Applesauce Cake
Easy Applesauce Cake Recipe
Ingredients
- ½ cup butter
- 1 cup white sugar
- 1 cup applesauce
- 2 cups all-purpose flour (gluten free flour can be substituted!)
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ¼ ground cloves
- ½ cup raisins (optional)
- ½ cup chopped walnuts (optional)
Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, mix butter and sugar until smooth. Add applesauce and mix well. Stir in flour, soda, and spices. Fold in nuts and raisins (optional).
- Pour the applesauce cake batter into a greased and floured 8 inch square pan. Bake at 350 degrees F for 40 minutes or until toothpick inserted in the center pulls out clean.
- Slice and serve.
Nutrition Facts
Easy Applesauce Cake Recipe
Serves: 9
|
Amount Per Serving: 1 slice
|
||
|---|---|---|
| Calories | 356.24 kcal | |
| % Daily Value* | ||
| Total Fat 14.81 g | 21.5% | |
| Saturated Fat 6.93 g | 30% | |
| Trans Fat 0.41 g | ||
| Cholesterol 27.11 mg | 9% | |
| Sodium 143.6 mg | 6% | |
| Total Carbohydrate 53.98 g | 17.7% | |
| Dietary Fiber 1.94 g | 4% | |
| Sugars 29.75 g | ||
| Protein 4.27 g | ||
| Vitamin A 9.63 % | Vitamin C 6.7 % | |
| Calcium 2.18 % | Iron 9.61 % | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Family Focus Blog
Happy national applesauce cake day! They call it cake because it is so light and fluffy but it isn’t too sweet and you are sure to love it. I hope you enjoy this easy applesauce cake recipe for a light, spiced breakfast or snack. I think it has a very comforting, rich flavor. Tell me what you think of it. Have you ever had an applesauce cake before? Do you think you will try it out?
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Cathy says
This is SSSOOO delicious. I loved it and I will be definitely making this so much this summer