St. Patrick’s Day Chocolate Dipped Oreos

Are you looking for a festive and fun St. Patrick’s Day treat that is easy to make?  These St. Patrick’s Day Chocolate Dipped Oreos are delicious and always a favorite.  They are easy enough to make that the kids will have a great time helping!

St. Patrick’s Day Chocolate Dipped Oreos

Ingredients:

• Oreo Cookies – if you can find green stuffed, even better
• White Candy Melt – or white chocolate
• Green and gold sprinkles
• Wax paper or parchment paper

Instructions:

Heat the candy melt in the microwave for 30 seconds.  Stir and repeat heating until the candy is completely melted and smooth.

Use a spoon to carefully spread the white chocolate or candy melt onto only half of the cookie.  You’ll want to work only one or 2 cookies to a time so the chocolate doesn’t harden too fast.

Place the half dipped cookie onto a piece of wax or parchment paper.

Sprinkle the melted chocolate with gold and green sprinkles.  Leave them on the parchment paper until the chocolate has become hard again.

You can package these special little treats in individual treat bags or even put them on paper lollipop sticks if you’d like!  You can fill a black pot with this St. Patrick’s Day treats for the pot of gold at the end of the rainbow.  It would make a cute centerpiece!

Think about making this simple treat for different holidays or occasions using different colors of candy melt or different sprinkles.  They would make great treats for bridal showers, baby showers, birthday parties, Spring, Fall, and really any time!